Food Safety Hazards - NDC workshop
Food Safety Hazards Workshop with NDC
In the food service industry, in order to compete in business, you have to offer the best quality products and safe food.
In this workshop, you will learn:
- The different food safety risk factors
- Types of food hazards you need to look out for in the hospitality industry
- General safety practices you can implement to protect you and your customers.
Presenters: Raji Eid and Tesfahun Hailu with EIDS Cleaning & Consulting
- When: Tuesday, May 25, 2021
- Time: 6:00 pm - 8:00 pm
- Click here to learn more and register: https://zoom.us/meeting/register/tJUkfuqsrj0jGtTa8luhviNaqVHt0hB8ahmF